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Indigenous Pink Month Food Demonstration
October 24th @ 5:30 PM - 7:00 PM CDT
In honor of Indigenous Pink Month, we will be offering a cooking demonstration with Chef Amberlea Childs of Plant Joy.
Chef Amberlea is a 14-year cancer thriver and revamped her diet to plant based after her breast cancer diagnosis.
Join us in learning how plant based foods help with disease prevention, weight control and support optimal health.
